Country Gravy

I’ve been eating this gravy for a while and it is very good. Recently, I was pan frying a steak in butter and decided to use the gravy mix afterwards. I poured 1 and 3/4 cups of water in the pan after removing the steak. I added the gravy mix and stirred while it came to a boil. I turned the heat down to a simmer and continued to stir for one minute. Turned out to be the best gravy I have made. Super easy and delicious.

Author: Doyle

I was born in Atlanta, moved to Alpharetta at 4, lived there for 53 years and moved to Decatur in 2016. I've worked at such places as Richway, North Fulton Medical Center, Management Science America (Computer Tech/Project Manager) and Stacy's Compounding Pharmacy (Pharmacy Tech).

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